Our BAR Summer party will be Saturday, July 13 in Walnut Creek. This year we are have 3 feature attractions- A talk by and discussion with Chad Clayton from Reef Nutrition, a hands-on fish food making opportunity, and a Summer BBQ social!
The planned timeline is:
- 11a-12p: Presentation by and discussion with Chad
- 12p-2p or so: BBQ/lunch
- 1p-3p or so: Fish food making hands-on
I will host the event at my house in Walnut Creek. We have a backyard, pool, hot tub, basketball court, bag toss, etc to entertain kids and anyone else who isn’t as interested in the talk or the fish food making. Families very welcome.
@rygh and @glee will lead the fish food making part, and will post separately here about it. BAR will cover the raw materials for the fish food, but we will likely need some people to bring prep equipment such as cutting boards, blenders, etc.
BAR will cover the main BBQ food, but we’d also like to have a potluck for appetizers, drinks, sides, and desserts; you can post what you’ll bring below. Please also fill out the poll and/or post that you are coming so we have an approximate head count.
Looking forward to seeing everyone!